Taking its name from the shillet stone that enriches our soils, Shillingham Vineyard lies just three miles from the open coast. Our south-facing slopes overlook the River Lynher, where salt and fresh water meet - creating an enviable microclimate that experts have likened to Eastern Tasmania.
Here, sunlight bounces off the water while persistent coastal breezes keep humidity low, naturally protecting our vines. Our shillet- and loam-rich, free-draining soils dry quickly after Cornwall’s notorious rains, encouraging roots to grow deep and strong.
Together, it makes this corner of England’s South West a veritable viticultural sweet spot - one we’re very proud to call home.
Our vibrant maritime climate is ideal for five carefully selected varieties: Sauvignon Blanc, Pinot Gris, Chardonnay, Pinot Noir and Pinot Meunier.
While each thrives in our soils, we’re championing Sauvignon Blanc - with 13,000 vines already in the ground - because we believe Cornwall is capable of producing world-class expressions of this noble varietal.
We're proud to say every grape in our wines comes directly from our land - nothing brought in, nothing blended away. From vineyard to bottle, we oversee every step of the process, ensuring each vintage represents not just us, but this specific patch of Cornwall.
We're growing from the ground up, building our first bonded storehouse this year and releasing our inaugural vintages.
Shillingham’s foreshore is a living, breathing ecosystem where wading birds and wildlife flourish. Curlews (our unashamed favourites), oystercatchers, avocets and spoonbills navigate the Lynher estuary, while mallards, shelducks, teal and wigeon create a constant backdrop of movement and sound.
We partner with the British Trust for Ornithology, conducting regular surveys that help protect these populations. What’s surprised even us? Since planting our vines and setting up their trellises, we've seen bird populations boom – a welcome sign that our vineyard is enhancing rather than disrupting this delicate balance.
While Shillingham has always been farmland, our approach is all about evolution and working with what the land gives us. Our vineyard is a buzzing part of a lively ecosystem where healthy soils build resilient vines and encourage biodiversity.
Between our rows, we're experimenting with cover crops – flower, legume and cereal mixes that naturally regenerate soil without artificial nutrients. Mixing classic methods with cutting-edge agricultural science, we're on track to ditch artificial soil nutrients and build a landscape that's productive, resilient and future-ready.
Born from Cornwall’s rich farming heritage, Shillingham Vineyard is a bold departure from tradition. Once an arable and livestock farm, it has been reimagined as a thriving vineyard. Embracing innovation and honouring tradition, we cultivate with the bold spirit of Cornwall.